Our Menus

Wings tossed in buffalo sauce.

Tender calamari dusted with our specially seasoned breadcrumbs served golden brown in a spicy fra diavolo sauce.

Baked clams and clams casino in a light oreganato tomato white wine sauce.

Tender little neck clams sautéed in a spicy fra diavolo reduction.

Zucchini sticks lightly breaded and fried until golden. Served with a side of tomato sauce for dipping.

A splendid array of jumbo shrimp oreganata style, clams casino, baked clams, eggplant rollatini, artichoke hearts and mozzarella carrozza.

Sicilian style eggplant filled with ricotta, mozzarella, and romano cheese.

Italian vegetable soup made with tomato broth and pasta.

Homemade fresh mozzarella layered with beefsteak tomato, drizzled with virgin olive oil.

Thick cut whole milk mozzarella, breaded and lightly fried, served with tomato sauce.

Just like Mama used to make filled with round beef, peas and romano cheese topped with ricotta.

Ditalini pasta, white cannellini beans, olive oil, onions, and seasonings simmered to perfection!

Stuffed with grilled chicken or grilled shrimp, baby spinach, and melted mozzarella served with guacamole and mexican sour cream.

Just like my Nana made it years ago, topped with roasted marinara from our wood fired oven, virgin olive oil, romano cheese and fresh mozzarella.

Thick crust.

Prepared on a delicious sesame crust, basted with pesto, topped with imported San Marzano tomatoes and smothered with mozzarella cheese.

Crispy, topped with our all-natural homemade sauce, smothered with whole milk mozzarella, drizzled with virgin olive oil.

BBQ chicken tenders, red onion and cheddar.

Mozzarella, hot sauce with a touch of cream.

Fresh broccoli, spinach, Roma tomatoes and fresh mozzarella tops the sesame crust basted with pesto.

Breaded chicken, fresh tomato sauce, Romano and melted mozzarella.

Chicago style pan pizza smothered with mozzarella and marinara.

Just like grandma’s – but with red onions and seasoned breadcrumbs.

A tribute to Mr. Tortonna of Coney Island – fresh mozzarella, fresh tomato, basil and olive oil – simple but delicious!

Fresh sautéed broccoli, spinach prepared on a pesto crust, topped with diced roma tomatoes.

Ground beef smothered with a combo of fresh and smoked mozzarella cheese, topped with sausage and tomato.

Fresh ground sausage, black olives, smoked mozzarella, red onion and fresh tomato topped with Romano cheese.

Lightly flavored basil crust, fresh imported San Marzano tomatoes, homemade mozzarella, drizzled with virgin olive oil, topped with a touch of marinara.

California greens, sundried tomato, mushroom, red onion, cucumber and olives topped with mozzarella.

Thin cracker-like crust, fresh mozzarella, topped with fresh tomato, add topping of your choice (priced accordingly).

Cucumber, avocado, tomato, red onion, goat cheese, bean sprouts, balsamic dressing.

Grilled chicken, mozzarella, garlic aioli.

Pancetta, mozzarella, lettuce, tomato, house-made ranch.

Basil aioli, tomato jam, fresh mozzarella, arugula, whole wheat bread.

Potato bun, caramelized onion, cheddar, iceberg, pickles, tomato, special sauce.

Salami, coppa, prosciutto, provolone, mozzarella, pesto, olives, roasted peppers, pickled vegetables, roasted tomato.

Peppers, onions, roasted garlic, provolone, ragu.

Buttermilk battered chicken, pickles, lettuce, red onion, paprika aioli.

Pickled vegetables, fontina, pepperoncini peppers.

Endive and radicchio tossed with a vegetable vinaigrette.

Romaine, croutons, parmesan, Caesar dressing.

Romaine topped with tomatoes, cucumbers, peppers, onions, olives, and feta cheese in our homemade vinaigrette dressing.

Tossed house salad topped with shredded mozzarella cheese, and a garden array of salad vegetables, creamy italian dressing.

House salad with tomatoes, onions, cucumbers, and cheeses.

Pepperoni, sausage, meatball.

Creamy ricotta, home-made mozzarella.

With mozzarella & tomato sauce.

Chicken roll.

With mozzarella & tomato sauce.

With mozzarella & tomato sauce.

With mozzarella & tomato sauce.

With mozzarella & tomato sauce.

Broccoli, spinach, tomato and mushrooms.

Home-made cheese tortellini sautéed with our famous creamy vodka bolognese.

Sautéed with chicken, sweet sausage, sweet roasted garlic, and diced roma tomatoes, tossed with fresh grilled eggplant and smothered with melted mozzarella.

Sautéed jumbo shrimp, imported prosciutto, caramelized onions and sweet peas presented in a rich romano cream sauce.

Ravioli sautéed with tomato sauce, parmesan cheese, topped with mozzarella cheese, then baked.

Prepared with a country-style bolognese sauce crowned with wholesome ricotta cheese.

Layered with our delicious meat sauce, ricotta, mozzarella cheese and zesty tomato sauce.

Prosciutto, shallots.

Homemade spicy italian sausage, roasted garlic, sundried tomatoes, fresh broccoli rabe with a hint of rosemary in a white wine tomato brodino sauce.

Garden fresh broccoli florets prepared in our homemade tomato brodino.

Fresh broccoli rabe sautéed in garlic and oil with diced tomatoes in our special brodino sauce.

Homemade pasta sautéed with jumbo shrimp, sweet roasted garlic, artichoke hearts, and sundried tomatoes tossed in a sherry tomato wine sauce topped with diced mozzarella.

Garden fresh vegetables presented in your choice of sauce (capriccio, pesto, filetto di pomodoro, or garlic & oil).

Pasta topped in our homemade meatballs.

Freshly made jumbo cheese-stuffed, baked with tomato sauce and mozzarella cheese.

Homemade lasagna layered with carrots, zucchini, eggplant, portabella mushrooms and asparagus topped with a pink tomato cream sauce.

Thinly pounded breaded boneless breast of chicken pan fried topped with California field greens, fresh mozzarella and fire roasted peppers.

Boneless breast of chicken encrusted with romano cheese served over linguini in a roasted garlic filetto sauce.

Dusted filet of chicken sautéed in a lemon white wine sauce nestled with roasted peppers.

Tender boneless breast of chicken sautéed with exotic mushrooms in a marsala sauce.

Tender boneless breast of chicken gently breaded topped with whole milk mozzarella and fresh tomato sauce.

Boneless breast of chicken sautéed with fresh roasted peppers, olives, capers, sweet Italian sausage, artichoke hearts, mushrooms and roasted potatoes in a fresh rosemary wine sauce.

Gently breaded topped with whole milk mozzarella and fresh tomato sauce.

Aged filet mignon topped with jumbo shrimp in a brandy cream sauce.

Fruits of the ocean – jumbo shrimp, cultured mussels, little neck clams and calamari in a medium spiced filetto di pomodoro sauce.

Chicken rollatini stuffed with fresh spinach, wild mushrooms, prosciutto and mozzarella in a marsala demi-glaze sauce.

Home-made ravioli stuffed with fresh maine lobster, served in a light pink reduction.

Fresh salmon encrusted with pecans, mild Dijon sauce.

Tender succulent shrimp in a delicate but spicy tomato sauce, served over pasta.

Gently breaded topped with whole milk mozzarella and fresh tomato sauce.

Jumbo shrimp prepared in a delicate scampi sauce.

Tenderloin of veal specially prepared in a marsala wine sauce with shitake mushrooms.

Gently breaded topped with whole milk mozzarella and fresh tomato sauce.

An old-world favorite, tenderloin of veal topped with eggplant, prosciutto, mozzarella and fresh tomato sauce.

Broccoli.

Broccoli rabe, also known as rapini, is beloved for its slightly nutty flavor. Sautéed with garlic and olive oil.

Broccoli rabe, also known as rapini, is beloved for its slightly nutty flavor. Sautéed with garlic and olive oil.

Escarole with tomato fresco & cannellini beans.

Mashed potato.

Who says sides are limited to just veggies? Get more meat & order a side of sausage!

Sautéed spinach.

Ground meat rolled into small spheres, prepared with bread crumbs, minced onion, eggs, butter, and seasoning.

Cannoli.

Carrot cake.

Chocolate mousse cake.

Ice cream.

Key lime cheesecake.

Tartuffo.

Tiramisu.

Breaded and fried chicken strips.

Pasta tossed in our homemade marinara sauce.

Kids pasta with butter.

Kids ravioli.